*#0382 True Live Events and The Risk of Life in the USA and The Naomi Lynn's World 🌎🌍!

Wednesday, September 4, 2024

Tuesday, September 3, 2024

Tuesday, August 27, 2024

GREASE | Trailer | Paramount Movies GREASE | Trailer | Paramount Movies (welcome back home school clients world wide ,hope you had a brilliant summer? my summer was horrible because of all the accusssers that took my whole life away and turned all my kids agasingt me and my grandbbys well one day ill see my sons and grandkids !

Sunday, August 25, 2024

August 25,2024 I purchased these books 📚 in Tulelake California at the public library a couple weeks ago!

Saturday, August 24, 2024

August 24,2024 True story about a portion of my life in phoctic USA 🇺🇸

August 24,2024 True story about a portion of my life in phoctic USA 🇺🇸 , now on June 5,2022 when Virginia drove me out here to stay Temporarily since my house 🏡 was Stolen by Rob Dixon and his friends and also my 2013 dodge grand caravan rt edition plate number 142= GAP Oregon state and I'm the only owner Naomi Lynn Simon of 4527 se Rhodesia Street Milwauke Oregon/ Portland Oregon 97222, my van was stolen in Princeton west Virginia at the rest area turn pike welcome center on greesy ridge way/ Road on December 21,2021 , I have full coverage on it still today through State farm insurance company and now I've been working with state farm claims and fraud dept headquarters in North Metro,Georgia due to my state farm agent refused to help me and so did a ton more because they are all involved. And still today I have not received any money or a paid rental vehicle or any motel vouchers or any clothes vouchers or anything at all. I paid $447.00 For my van at selco Bank in Portland Oregon which came out of my Real social security Disability monthly money and how I paid it off was the Fbi headquarters at 935 Pennsylvania Ave nw Washington dc printed me a check for previous work I turned in there for Rob Dixon of west coast finishers Portland Oregon to steal it and forge my name on it at selco Bank on nw Thurman st Portland Oregon, and The fbi office found out of course and I had to sign a paper stating I did not cash that check and that signature was not mine at all , now the fbi office in Washington dc has the check and they paid selco Bank but now we're sueing them and Every employee unless your a real victim . Anyways when I got here I found the dogs under the front porch on 2 super old cushions and I cried and carried them in the house and cleaned them up and tended to them so they wouldn't die and now 2 already died since I've been here and I cried, I tried my hardest to keep them alive but when you have low life's all ways trying to start shit with you or the animals and of course these scum just do what they want no Matter the consequences! THIS IS A TRUE STORY ABOUT A PORTION OF MY LIFE IN PHOCTIC USA 🇺🇸! SIGNED, ☆#0382 THE NAOMI LYNN SIMON AND MORE WORLDWIDE AND LIVE ON GOOGLE BLOGGERS! { Now I've been approved through State farm insurance company/ Claims and fraud dept for any Replacement vehicle that I want up to $259thousand dollars 💵 but option #1 Lithia Ford klamath falls Oregon ,option #2 Dammerow Ford Beaverton Oregon ( We're I bought my 2013 dodge grand caravan van from on oct 17,2017 and signed papers on Oct 18 2017 in person and drove away to my house 🏡 at 4527 se Rhodesia Street Milwauke Oregon 97222 with my son Devon with autism, Jessica my daughter and my grand babies Penelope and Rainia ) option #3 Ford Corporation in Wittman Arizona ( one of my adopted families since 1975/1976 Sid Ford simms) option #4 Landmark Ford Tigard Oregon, now option #1,#2,#4 Refuses to accept payment from State farm insurance company Headquarters in North Metro, Georgia for me to have my Beautiful 2024 Ford Bronco totally loaded and the biggest version they have? So this is pretty shity and they don't value there job at all!

August 24,2024 True story about a portion of my life in phoctic USA 🇺🇸

August 24,2024 True story about a portion of my life in phoctic USA 🇺🇸 and worldwide, anyways I turned in PayPal business and personal and PayPal me due to all the customer service employees are fraudsters and steal people's money and there kids and there homes and vehicles and all there stuff ,so I reported to mevcs fbi,cia,iba. headquarters and pressed charges on them for embezzlement and more. so I will not be Accepting any payments from PayPal to any of my Google bloggers worldwide or any of my products. sorry for this inconvenience. signed, ☆#0382 Naomi Lynn Simon and more worldwide and live on Google Bloggers worldwide!

August 24,2024 True story about a portion of my life in phoctic USA 🇺🇸 and worldwide, anyways I turned in PayPal business and personal and PayPal me due to all the customer service employees are fraudsters and steal people's money and there kids and there homes and vehicles and all there stuff ,so I reported to mevcs fbi,cia,iba. headquarters and pressed charges on them for embezzlement and more. so I will not be Accepting any payments from PayPal to any of my Google bloggers worldwide or any of my products. sorry for this inconvenience. signed, ☆#0382 Naomi Lynn Simon and more worldwide and live on Google Bloggers worldwide!

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OLD FASHIONED PLUM JELLY JUST LIKE MY GRANDMA ANNIE-MAE DUCKWORTH-SIMON ALWAYS MADE ME.

Old-fashioned plum jam requires just fresh plums and sugar, relying on the natural pectin in the fruit skins to thicken into a rich, glossy spread 4 pounds fresh ripe plums (washed, pitted, and quartered; leave the skins on for natural flavor and setting power)3 to 4 cups granulated sugar (use less if your plums are naturally sweet, or up to 5 cups if they are tart)1 tablespoon fresh lemon juiceOptional: 1/2 cup water (to help start the juice-release if your plums are firm) Combine the quartered plums and sugar in a large bowl or pot. Stir well, cover, and let sit at room temperature for several hours or overnight so the natural juices release. Simmer down: Transfer the mixture to a wide, heavy-bottomed pot. Add the lemon juice and water (if using). Bring to a simmer over medium heat, stirring frequently to dissolve any remaining sugar and prevent scorching Mash and cook: Cook the mixture down for about 15 to 30 minutes, using a spoon or potato masher to break the softened plums down to your preferred texture Test the set: Place a small plate in the freezer beforehand. Spoon a tiny drop of hot jam onto the cold plate and let it rest for 2 minutes. Nudge it with your finger; if it wrinkles and doesn't run like liquid, it is ready Jar it: Ladle the hot jam into clean, dry jars, wipe the rims clean, and seal tightly. Process in a boiling water bath for 10 minutes if you want it shelf-stable for up to a year, or simply let it cool and store it in the refrigerator

OLD FASHIONED VANILLA BEAN ICE CREAM RECIPE

Old-fashioned homemade ice cream is a rich, creamy treat made by churning a sweet milk and cream mixture inside a bucket packed with ice and rock salt 6 large eggs (use pasteurized if you prefer to avoid raw eggs).Sugar: 1 1/4 cups of pure cane or granulated sugar.Vanilla: 4 teaspoons of pure vanilla extract.Milk: One 14 oz can of sweetened condensed milk, two 24 oz cans of evaporated milk, and about 6 cups of whole milk to fill the canister.Freezing supplies: Crushed ice and rock salt. Mix the base: Beat the eggs and sugar together in a large bowl until smooth, then stir in the vanilla extract, sweetened condensed milk, and evaporated milk. Fill the canister: Pour the mixture into your ice cream maker's metal canister and top it off with whole milk up to the fill line Pack with ice and salt: Place the canister inside the wooden bucket. Add alternating layers of crushed ice and rock salt around the outside of the canister Churn: Turn on your electric ice cream maker or use a hand crank. Churn until the motor stalls or the handle becomes very hard to turn (usually 20 to 40 minutes) Cure: Remove the motor or crank, wipe salt away from the lid, take out the dasher (paddle), and let the ice cream firm up under a layer of fresh ice and a towel for at least an hour before serving

OLD FASHIONED PEACH COBBLER RECIPE

Old Fashioned Peach Cobbler To make a simple, old-fashioned peach cobbler, you pour a quick batter over melted butter and top it with fresh or canned peaches before baking IngredientsButter: 1/2 cup (1 stick) unsalted butterPeaches: 4 cups peeled and sliced fresh peaches (or two 15-oz cans of sliced peaches, drained slightly)Sugar: 1 cup granulated sugar (divided: 3/4 cup for the batter, 1/4 cup for the peaches)Flour: 1 cup all-purpose flourBaking powder: 2 teaspoonsSalt: 1/4 teaspoonMilk: 3/4 cup whole milkCinnamon: 1/2 teaspoon InstructionsMelt the butter: Put the stick of butter into an 8x8-inch baking dish. Place the dish in the oven and preheat the oven to 375°F (190°C). Let the butter melt completely, then remove the dish from the oven. Mix the peaches: Toss the sliced peaches with 1/4 cup of sugar and a pinch of cinnamon in a bowl. Make the batter: In a separate large bowl, whisk together the flour, 3/4 cup of sugar, baking powder, and salt. Pour in the milk and stir just until combined. Do not overmix Pour the batter directly into the baking dish over the melted butter. Do not stir. Spoon the peach mixture and its juices evenly over the top of the batter. Do not stir again; the crust will rise to the top during baking. Sprinkle a little extra cinnamon on top if desired. Bake: Bake at 375°F for 40 to 45 minutes, or until the top is golden brown and the center is set Serve: Let it cool for 15 minutes before serving. Enjoy warm, ideally with a scoop of vanilla ice cream

GOOEY SOUTHERN PECAN PIE RECIPE

You can bake a classic, gooey southern Pecan Pie with a flaky crust, rich custard filling, and toasted pecans IngredientsPie Crust: 1 (9-inch) unbaked single-crust pie shell (store-bought or homemade).Pecans: 1 1/2 cups pecan halves or coarsely chopped pecans.Eggs: 3 large eggs.Corn Syrup: 1 cup light or dark corn syrup.Sugar: 1 cup granulated sugar or packed brown sugar.Butter: 2 to 4 tablespoons butter, melted.Vanilla: 1 teaspoon pure vanilla extract.Salt: 1/2 teaspoon salt InstructionsPreheat the oven to 350°F (175°C). (Some recipes start higher at 400°F for 15 minutes, then lower to 350°F, but a steady 350°F works great) Scatter the pecans evenly across the bottom of the unbaked pie crust Whisk the wet and dry base: In a large bowl, beat the 3 large eggs until foamy. Whisk in the sugar, corn syrup, melted butter, vanilla extract, and salt until smooth Combine: Pour the custard mixture directly over the pecans in the pie crust. The pecans will naturally float toward the top as it bakes Place the pie in the oven and bake for 50 to 60 minutes. The edges should be set, but the center should still have a slight jiggle. (TENT the edges with foil if the crust browns too quickly).-southern-pecan-pie Cool and serve: Remove from the oven and cool completely on a wire rack for at least 2 hours before slicing to let the filling set. Enjoy with whipped cream or vanilla ice cream

United States Court of Appeals 2nd Circuit (.gov) https://www.ca2.uscourts.gov › clerk › calendars › feder... Monday, September 7, 2026, Labor Day ; Monday, October 12, 2026, Columbus Day ; Wednesday, November 11, 2026, Veterans Day ; Thursday, November 26, 2026. my home school will start on sep. 14, 2026 and will run to june 2026. and if i choose to do summer school next summer ill let you know. as of now im in PORTLAND,OREGON and soon ill be traveling through OREGON to ARIZONA to write letters and lawsuits and more about what people did to me my whole life and my real families lives as well as the real victims and animals, i will however keep doing home school on my travels and adventures i hope to see you on my page for home school. thank you ,#0382 NAOMI LYNN SIMON AND MORE WORLD WIDE AND LIVE. ( I HOPE YOU ALL HAD A GREAT SUMMER AND FALL IS ALMOST UPON US)